Financials in USD. Standardized financial statements.
A compact view of how Premium Catering (Holdings) Limited turns revenue into operating income and net income.
| Metric | FY 2024 | FY 2023 | FY 2022 |
|---|---|---|---|
| Revenue? | $5.16M | $5.21M | $5.27M |
| Revenue Growth? | -1.0% | -1.0% | 0.0% |
| Cost of Revenue? | $4.33M | $4.07M | $4.00M |
| Gross Profit? | $833,676 | $1.15M | $1.27M |
| Gross Margin? | +16.1% | +22.0% | +24.1% |
| Operating Expenses? | $2.32M | $1.54M | $1.07M |
| Operating Income? | -$1.49M | -$397,233 | $195,979 |
| EBITDA? | -$42,314 | $537,988 | $902,447 |
| Income Before Tax | -$1.46M | -$441,745 | $547,333 |
| Income Tax Expense | $1,813 | $0 | $33,999 |
| Net Income? | -$1.47M | -$441,745 | $513,334 |
| EPS? | $-0.09 | $-0.03 | $0.03 |
| Diluted EPS? | $-0.61 | $-0.03 | $0.02 |
Revenue, profitability, margins, EPS, and share-count trends over time.
Top-line demand and scale over time
Profit left after direct production costs
Core business profitability before financing and tax
Bottom-line profit after all expenses
Profit allocated to each diluted share
Share count trend that affects EPS quality
Gross, operating, and net margin quality